Menu

menu

Starters

  • Rustic Garlic Bread *V

    $7

  • Soup of the Day *AGF

    Chef’s homemade soup with warm seeded bread

    $7

  • Peri Peri Chicken Skewers (3) *AGF

    Mildly spiced chicken with coriander yoghurt sauce + lime

    $15

  • Tomato + Fetta Bruschetta *AGF *V

    Crusty bread topped with a medley of tomato, fetta + pesto

    $12

  • 50 Acres Lager Battered Prawns

    Crunchy fried prawns with garlic aioli + lemon

    $15

  • Trio Of Dips *AGF *V

    Seasonal homemade dips with marinated olives + warm seeded bread

    $14

  • Sticky Lamb Ribs *AGF

    Slow cooked lightly spiced lamb ribs with a sticky glaze

    $15

  • Gin, Juniper + Lime Cured Salmon *AGF

    House cured salmon with cucumber, mint, horseradish cream + croutons

    $14

  • Deep Fried Brie *V

    Crumbed cheese bites with cranberry + orange sauce

    $12

  • *V - Vegetarian Option

    *AGF - Available Gluten Free

MAINS

  • Chargrilled 300gm Porterhouse *AGF

    100% grass fed Gippsland tender cut choice beef cooked to your liking, served with house salad + chips or mash + vegetables

    $34

  • Choose a sauce selection - Mushroom, Red wine jus, Garlic butter, Pepper

  • Char Grilled 250g Lamb Rump *AGF

    100% grass fed Gippsland premium lamb cooked to your liking, served with roasted carrots, parsnips, pea + mint puree + red wine jus

    $30

  • Freshwater Barramundi *AGF

    Grilled or battered barramundi served with chips, house salad, tartare sauce + lemon

    $25

  • Grilled Atlantic Salmon *AGF

    Served with warm chats, cherry tomato, green beans, kalamata olives, red onion, boiled egg, cos + salsa verde

    $28

  • Bangers + Mash *AGF

    Tully’s Butchers hand crafted pork, apple + sultana sausages with creamy mash + onion gravy

    $22

  • Panko Crumbed Chicken Breast Schnitzel

    Served with house salad + chips or mash + vegetables + gravy

    $22

  • Panko Crumbed Chicken Parmigiana

    Chicken breast topped with Virginian leg ham, tomato sugo + mozzarella cheese served with house salad + chips

    $24

  • 50 Acres Beef Burger *AGF

    With bacon, cheese, tomato, lettuce, pickle, onion + mustard aioli served with chips

    $20

  • Gluten free bun available for an extra $3.00

  • Pork Belly *AGF

    Twice cooked free range pork belly served with stir fried Asian greens + plum sauce

    $26

  • Mushroom + Goats Cheese Baked Chicken *AGF

    Stuffed chicken breast served on a bed of spring onion mash, buttered green beans + red wine jus

    $25

  • Chef’s Curry Of The Day

    Traditional curry served with steamed basmati rice, warm roti bread, raita + pappadums

    $26

  • Lemon Pepper Squid *AGF

    Tender lemon pepper seasoned squid served with chips, Asian crispy noodle salad + sweet chilli aioli

    $24

  • Crumbed Veal Schnitzel

    Pan fried parmesan + herb coated veal schnitzel served with apple + fennel slaw, beer battered chips + maderia sauce

    $28

  • *V- vegetarian Option

    *AGF - Available Gluten Free

From the Pans

  • Combination Wok *AGF

    Wok fried beef, chicken + prawns with Asian vegetables, fresh rice noodles, crispy shallots + house stir fry sauce

    $28

  • Vegetarian Option Available $21

  • Pumpkin + Ricotta Agnolotti *V

    Fresh pasta parcels tossed with roast pumpkin in a sage + white wine cream sauce finished with toasted almonds + parmesan

    $24

  • Chicken + Mushroom Risotto *AGF

    Poached chicken, Swiss brown mushrooms + fetta risotto finished with spinach + shaved parmesan

    $24

  • Nasi Goreng *AGF

    Wok fried rice dish with chicken, prawns, vegetables + bean shoots topped with crispy shallots + a fried egg

    $27

  • Vegetarian Option Available $21

  • *V - Vegetarian Option

    *AGF - Available Gluten Free

SALADS

  • Twisted Caeser Salad *AGF

    Baby cos leaves, crispy bacon, anchovies, croutons, aged parmesan, crumbed poached egg with Caesar dressing.$16

    Add Chicken $6

  • Chicken Soba Noodle Salad *AGF

    Ginger poached chicken, soba noodles, bok choy, snow peas + spring onion with a soy + garlic dressing

    $20

  • Persian Lamb Salad

    Marinated lamb rump, freekeh, asparagus, cherry tomato, spinach + fetta with a pomegranate dressing + cumin yoghurt

    $20

  • Pumpkin + Grain Salad *AGF *V

    Roast pumpkin, quinoa, puy lentils, sultanas, almonds + kale with a honey mustard dressing

    $18

  • Add Chicken to any salad $6

    Add Prawns to any salad $8

  • *V- vegetarian Option

    *AGF - Available Gluten Free

SIDES - $7 or 3 for $18

Potato Wedges With sweet chilli + sour cream

Beer Battered Chips With aioli

Steamed Seasonal Vegetables Tossed in garlic butter

Creamy Buttered Mash

50 Acres House Salad

Apple + Fennel Slaw

Kids & Seniors

kns

KIDS MENU

  • Grilled Or Crumbed Chicken Tenders *AGF

    Served with chips or mash + vegetables

    $7

  • Dogs In The Park

    Mini skinless franks in bread rolls served with chips + tomato sauce

    $7

  • Battered Flathead Fillets

    Served with chips or mash + vegetables

    $7

  • Tempura Calamari

    Served with chips or mash + vegetables

    $7

  • Spaghetti Bolognaise Or Spaghetti Napoli *AGF *V

    Topped with parmesan cheese

    $7

  • Cheese Burger *AGF

    Served with chips + tomato sauce

    $7

  • Upgrade a kid’s meal + get a dessert + a drink for $4

  • *AGF - Available Gluten Free

SENIORS MENU

  • Chargrilled 200gm Porterhouse *AGF

    Cooked to your liking, served with house salad + chips or mash + vegetables.

    $20

  • Choose a sauce - Mushroom, Red wine jus, Garlic butter, Pepper

  • Bangers + Mash *AGF

    Tully’s Butchers hand crafted pork, apple + sultana sausages with creamy mash + onion gravy

    $15

  • Crumbed Fish Cakes

    House made fish cakes served with sweet chilli aioli + lemon

    $12

  • Panko Crumbed Chicken Schnitzel

    Served with house salad + chips or mash or vegetables + gravy

    $12

  • Panko Crumbed Chicken Parmigiana

    Chicken breast topped with Virginian leg ham, tomato sugo + mozzarella cheese served with house salad + chips

    $14

  • Corned Beef *AGF

    Served with mash + vegetables + creamy mustard sauce

    $17

  • Battered Barramundi + Chips

    Served with garden salad, tartare + lemon

    $14

  • Beef Rissoles With Beer Onions + Gravy *AGF

    Served with mash + vegetables.

    $14

  • Spaghetti Bolognese *AGF

    Traditional bolognese tossed with spaghetti + topped with aged parmesan cheese

    $11

  • Spaghetti Carbonara *AGF

    Spaghetti tossed with bacon, mushroom + onion in a creamy garlic sauce finished with shaved parmesan

    $14

  • Lambs Fry + Bacon

    Served with mash, bacon, steamed vegetables + onion gravy.

    $13

  • Chicken Caesar Salad *AGF

    Baby cos leaves, crispy bacon, anchovies, croutons, aged parmesan, crumbed poached egg with caesar dressing.

    $12

  • *AGF - Available Gluten Free

Desserts

deserts

DESSERTS

  • Please ask your waiter or waitress for our selection of sweets.

    Senior Cake & Coffee$7

    Cake & Coffee$8.5

    Cake & 2 Coffees$10